When it comes to cocktail recipes, everyone has their favorites. As someone who has a fond affection for exploring diverse flavors and innovative combinations, I look forward to sharing my passion with my cocktail-loving readers. Today, I want to introduce you to something close to my heart – a unique blend that gives ‘exotic’ a whole new meaning. I bring to you an intriguing splurge to enhance your flavor palate – the “Ube Cocktail“!
Famous for its vibrant purple hue and sweet flavor, Ube or the purple yam is a staple of Filipino confectioneries. But guess what? It has recently found its place in the world of mixology, creating a beautiful fusion. You might be wondering, a root vegetable in a cocktail? You heard it right!
How to make Ube cocktail
Ube Cocktail is Tremendously tantalizing with its rich purple hue and sweet, earthy flavor. The cocktail is a dream come true for every adventurous cocktail lover. This exotic drink blends the unique, sweet flavor of Ube (purple yam) with the warming sensation of your favorite spirits, resulting in a pleasant surprise for your tastebuds.
Ingredients
- 1.5 oz Ube extract
- 2 oz vodka
- 1 oz coconut cream
- 0.5 oz fresh lime juice
- Sweetener of your choice to taste
- Ice
- Lime wheel and mint leaves for garnish
Instructions
- Combine Ingredients – Take a cocktail shaker and add the ube extract, vodka, coconut cream, fresh lime juice, and sweetener. Then, proceed to fill the shaker with ice.
- Shake it – Cap your cocktail shaker and give the mixture a hearty shake. It’s the shaking that helps all the flavors meld together in harmony.
- Strain and Pour – After shaking, strain the cocktail into a chilled glass. This will help ensure your drink stays cold without getting diluted by excess ice.
- Garnish – Complete the presentation with a fresh lime wheel and a sprig of mint leaves on top.
Tips
- Fresh Ingredients – Always remember the quality of your ingredients can make or break your cocktail. Source the freshest lime and mint leaves, and use good-quality vodka for the best taste.
- Perfect the Shake – When shaking your cocktail, give it about 10-15 robust shakes. If you don’t, you might not fully integrate all the flavors.
- Get Creative – Don’t be afraid to get creative with your garnishes and mix-ins. Experimenting could lead to your next favorite cocktail.
What to serve with
Sipping on a delicious, vibrant Ube cocktail is a pleasure all its own. But what can make this indulgence even better? Pairing it with food that latches onto its unique taste and enhances the overall experience. The earthy sweetness of Ube combined with the smooth vodka and tropical coconut cream blend in Ube cocktails implies an abundance of food options that can be served along with them.
- Filipino BBQ Skewers: Filipino BBQ skewers with their sweet, savory, and smoky flavors make an excellent companion to your Ube cocktail. The native flavors of the skewers harmonize wonderfully with the Filipino origins of the cocktail.
- Coconut Shrimp: The coconut-infused Ube cocktails pair incredibly well with coconut shrimp. The combination of a crisp, juicy shrimp bite followed by a sip of the smooth and earthy drink creates a pleasant symphony of flavors.
- Tropical Salads: Fresh tropical fruit salads with a tangy dressing can cut through the sweetness of the Ube cocktail, providing a refreshing balance. Think mango, pineapple, and even some sweet yet fiery red pepper slices.
- Cheese Platter: A cheese platter with a variety of textures and flavors can also be a fantastic pairing. Sharp, aged cheddar, creamy brie, tangy blue cheese, and goat cheese garnished with nuts and fruits complement the sweet undertones of the cocktail.
- Desserts: On the dessert side, consider lighter options like a lemon tart or a passion fruit cheesecake. Their tart notes serve to balance the Ube’s natural sweetness.
Final thoughts
There you have it – your own homemade, exotic Ube cocktail. Perfect for spicing up your regular drinks routine or impressing friends at a social gathering. So go ahead, let loose with the Ube, and enjoy your cocktail explorations. Cheers!
More Cocktails Recipes:
- Blonde Russian Cocktail Recipe
- Blue Motherfucker Cocktail Recipe
- Vodka Stinger Cocktail Recipe
- Soapy Tits Cocktail Recipe
Ingredients
- 1.5 oz Ube extract
- 2 oz vodka
- 1 oz coconut cream
- 0.5 oz fresh lime juice
- Sweetener of your choice to taste
- Ice
- Lime wheel and mint leaves for garnish
Instructions
- Combine Ingredients - Take a cocktail shaker and add the ube extract, vodka, coconut cream, fresh lime juice, and sweetener. Then, proceed to fill the shaker with ice.
- Shake it - Cap your cocktail shaker and give the mixture a hearty shake. It's the shaking that helps all the flavors meld together in harmony.
- Strain and Pour - After shaking, strain the cocktail into a chilled glass. This will help ensure your drink stays cold without getting diluted by excess ice.
- Garnish - Complete the presentation with a fresh lime wheel and a sprig of mint leaves on top.
